
Charcuterie Board – regular 2-4 person
A selection of Cured Meats & Salumi, Curated Artesian Cheeses, Pickled Vegetables, Whole Grain Mustard, seasonal fruits, Accompanied by Crostini
Available on backorder

Half Country Chicken, marinated with Mediterranean herbs and pan-grilled under pressure, seasonal vegetables mash potatoes or hand cut fries

arugula, artichoke hearts, shaved fennel, toasted pine nuts, spices,
hard boil egg, balsamic vinaigrette

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